World over there is a revolution afoot. Gardens are turning active with more than just aesthetics. From feeding communities to engaging corporates, edible gardens are proving great for our mental and physical health.
Whether or not the way to a person’s heart is through the gut, it is established more and more each day that food affects the mental health of us all. More so in the formative years of adolescence.
Employers and Corporations want to engage with their staff more and more, not just on the professional front but also intellectual, entertainment, social and even emotional dimensions are being explored and engaged.